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This is by far the greatest
chocolate frosting that I have ever had in my life. Don't be afraid of the
coffee, it just makes the sweet chocolate flavor more noticeable. Don't
forget to lick the bowl!! |
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Chocolate Frosting Ingredients |
Chocolate Frosting Ingredients
This
frosting recipe calls for:
1 Pound Powder
Sugar
1/2 Cup Cocoa
1/4 teaspoon
Salt
1 teaspoon
Vanilla
6 Tablespoons
Boiling Folgers Coffee
6 Tablespoons
Soft Butter |
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Chocolate Frosting Equipment |
Chocolate Frosting Equipment
For this
frosting recipe you will need:
Mixer, or hand
mixer
Spatulas
Measuring Cups
Measuring
Spoons
2 Paper Towels |
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Mixing Dry Ingredients |
First Step: Mixing Dry Ingredients
First mix
together in the mixer:
1 pound Powder
Sugar
1/2 cup Cocoa
1/4 teaspoon
Salt
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Adding Wet Ingredients |
Second Step: Adding Wet Ingredients
After mixing
dry ingredients above add these while mixer is still stirring:
1 teaspoon
Vanilla
6 Tablespoons
Boiling Folgers Coffee
6 Tablespoons
Soft Butter
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Chocolate Frosting |
Chocolate Frosting
The picture to
the left shows what your frosting should look like once it has thoroughly mixed. |
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Paper Towel |
Third Step: Towel
Take your 2
paper towels and get them wet under the kitchen faucet. Then ring them out
and lay them over the frosting bowl. This will prevent the chocolate
frosting from drying on top until you are ready to frost the chocolate cake.
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