Chocolate Chip Cookie Recipe

 

 

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Ok, let's get started! Make sure you have the following ingredients and equipment. This recipe is quite simple, but we provide pictures to go along with it so you simply can't go wrong.

Chocolate Chip Cookie Ingredients

Ingredients

Cookie Ingredients:

1 Cup Crisco (Vegetable Fat)

1/2 Cup Butter

1 1/4 Cup White Sugar

1 1/4 Cup Brown Sugar

1 Tablespoon Vanilla

2 eggs

4 Cups Flour

2 teaspoons Baking Soda

1 teaspoon Salt

2 Cups Semisweet Chocolate Chips

1 Cup Roasted Walnuts, that have been chopped

equipment

Equipment

Equipment:

Mixer (a hand mixer will do fine, but we use a Kitchen Aid)

measuring spoons

3 cookie trays

spatula

 measuring cups

cooling racks

1st Step:

Beat together the following ingredients until sugars are blended well and mixture's consistency is light and fluffy. This is the secrete to a mouth watering chocolate chip cookie.

1 Cup Crisco

1/2 Cup Butter

1 1/4 Cup Brown Sugar

1 1/4 Cup White Sugar

Scraping the Sides of The Bowl

Scraping The Sides of The Bowl

Half way through this step you will want to scrape the sides of the bowl. This will prevent any granules of sugar from not being mixed in.

Adding Eggs

Adding Eggs

2nd Step: Add Eggs

Now once you are finished mixing these first ingredients and your mixture looks as fluffy as the picture to the left, add the eggs and vanilla. Mix these in until well blended.

Mixing The Dry Ingredients

Mixing The Dry Ingredients

3rd Step: Mixing Dry Ingredients

Combine in separate bowl:

4 Cups Flour

2 teaspoons Baking Soda

1 teaspoon Salt

Now mix these together well.

Mix Tn Dry Ingredients

Mix In Dry Ingredients

 

Now slowly add the dry ingredients to your fluffy concoction in the mixer while mixing on low speed.

Cookie Dough

Once you have mixed your dry ingredients in your cookie dough it should look like this and be a moist texture.

Adding In The Goodies

Adding In The Goodies

4th Step: Adding In The Goodies

Now it is time to add in:

2 Cups Semisweet Chocolate Chips

1 Cup Roasted Walnuts that have been chopped

*If you are not using a KitchenAid mixer hand stir these goodies in.

Hint: Freezing your Chocolate Chips before mixing them into the dough will prevent them from smashing and turning your cookie dough brown.

Chocolate Chip Cookie Dough

Chocolate Chip Cookie Dough

 

Once you are done mixing the cookie dough it should look like this.

Shaping The Cocolate Chip Cookies

Shaping The Chocolate Chip Cookies

5th Step: Shaping the Chocolate Chip Cookies

When shaping your cookies it helps to use a ice-cream scooper.

Putting The Cocolate Chip Cookies On Pan

Putting The Chocolate Chip Cookies On Pan

 

We suggest that you place a sheet of baking parchment on the pan, and putting the cookie dough on top of the parchment paper.

If you don't have parchment paper, just place the cookie dough directly on the baking pan. Do not grease the baking pan.

Baked Chocolate Chip Cookies

Baked Chocolate Chip Cookies

6th Step: Baking Chocolate Chip Cookies

You will want to bake your cookies for 13-15 minutes on an ungreased cookie sheet at 350 degrees.

Cooling Cookies

Cooling Cookies

 

After about 5 minutes of cooling on the cookie sheet remove them and place them on a cooling rack until they are no longer warm.

 

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