Fresh Salsa

 

 

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Need a good fresh tasting salsa recipe? I have lived in Albuquerque New Mexico for over 15 years and out of all the restaurant salsa I have tried, none of their fresh salsa recipes beat either one of the these on our web site. This recipe's flavor is designed to surround its fresh tomato sensation. If you are looking for the more classic roasted Salsa we offer this one too on our Mexican food recipe page.

Salsa Ingredients

Salsa Ingredients

Salsa Ingredients

This recipe calls for:

1/2 Small Onion

1 Jalapeño

2 Cloves of Garlic

5 Roma Tomatoes

1/4 Cup Loosely Packed Fresh Cilantro

1 Tablespoon Olive Oil

1 Tablespoon Lime Juice

1/2 Teaspoon Salt

1/2 Teaspoon Garlic Powder

Salsa Equipment

Salsa Equipment

Salsa Equipment

For this recipes you will need:

Blender, or Food Processor

Cutting Board

Knife

Measuring Cups

Measuring Spoons

Removing Seeds From JalapenoCutting Jalepeno

Chopping Jalapeno and Onion

Chopping Jalapeño and Onion

First Step: Chopping Jalapeños and Onion

 

For a mild salsa leave the vain out, include the veins and seeds for medium to hot salsa. Now, cut the half of onion into one inch pieces and put them in the food processor or blender. Then add the 2 cloves of skinned garlic and the 2 prepared jalapeños to your blender, or food processor and dice these ingredients.

Cilantro

Cilantro

Second Step: Cilantro

Remove the stems from the cilantro and fill a 1/4 measuring cup full of the cilantro leafs, make sure that they are lightly packed. Then drop them in your food processor or blinder.

Cutting Tamato

Cutting Tomato

Third Step: Tomato

Wash and stem your 5 tomatoes  and slice them into eight pieces.

Limon Juice

Limon Juice

Forth Step: Limon Juice

Squeeze out one tablespoon of lime juice.

Olive OilAdding Salt

Adding Tamato

Adding It all Together

Fifth Step: Add It All together

 

In a food processor, or blinder add together:

1/2 Teaspoon Garlic Powder

5 Roma Tomatoes

1 Tablespoon Olive Oil

1 Tablespoon Lime Juice

1/2 Teaspoon Salt

 

Chopping SalsaSalsa

Chopping Salsa

Sixth Step: Chopping Salsa

Now, using your machine, dice your ingredients till they look like the second picture to the left.

Click here for: Salsa Serving Tips

   

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